SBCLTD
Legal · Policy

Food Safety Policy

Ensuring the safety of every product we produce.

SBC is committed to producing safe, wholesome beverages that consumers can trust.

1. Standards

Our food-safety management system is built on HACCP principles and aligns to FSSC 22000 and ISO 22000.

2. Controls

  • Approved-supplier programme for all ingredients and packaging.
  • Environmental monitoring across production areas.
  • CCP validation and verification with documented records.
  • Batch release only after chemical, microbiological and sensory approval.
  • Full end-to-end traceability from raw material lot to finished pack.

    • 3. Recall Capability

    Documented, rehearsed mock-recall procedures ensure we can withdraw affected product from any market within 4 hours of a confirmed risk.

    4. Regulatory Compliance

    We comply with UK, EU and destination-market food legislation, labelling, allergen and additive regulations.

    Effective Date

    1 January 2026

    Version

    1.0

    Contact

    Scitygate Brewing Company Limited (Company No. 17323558, registered in England & Wales)

    2nd Floor Halifax House, 93–101 Bridge Street

    Manchester M3 2GX, United Kingdom

    Email: help@sbcltd.com · Website: www.sbcltd.com

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